{
"@context": {
"dc": "http://purl.org/dc/elements/1.1/",
"dcterms": "http://purl.org/dc/terms/",
"iso-thes": "http://purl.org/iso25964/skos-thes#",
"nsogi": "http://prefix.cc/nsogi",
"rdf": "http://www.w3.org/1999/02/22-rdf-syntax-ns#",
"rdfs": "http://www.w3.org/2000/01/rdf-schema#",
"skos": "http://www.w3.org/2004/02/skos/core#",
"skosxl": "http://www.w3.org/2008/05/skos-xl#",
"xsd": "http://www.w3.org/2001/XMLSchema#"
},
"@id": "http://purl.org/bncf/tid/28817",
"@type": "skos:Concept",
"skos:prefLabel": {
"@language": "it","@value": "Proprietà chimico-fisiche"},
"dc:date": "2008-12-17",
"skos:inScheme": [
{
"@id": "http://purl.org/bncf/tid/Thes"},
{
"@id": "http://purl.org/bncf/tid/ThesCF3"
}
],
"skos:broader": {
"@id": "http://purl.org/bncf/tid/791"
},
"skos:narrower": [
{
"@id": "http://purl.org/bncf/tid/31006"
},
 {
"@id": "http://purl.org/bncf/tid/31427"
},
 {
"@id": "http://purl.org/bncf/tid/32910"
},
 {
"@id": "http://purl.org/bncf/tid/70152"
},
 {
"@id": "http://purl.org/bncf/tid/70252"
},
 {
"@id": "http://purl.org/bncf/tid/71283"
},
 {
"@id": "http://purl.org/bncf/tid/71980"
},
 {
"@id": "http://purl.org/bncf/tid/71981"
},
 {
"@id": "http://purl.org/bncf/tid/71285"
},
 {
"@id": "http://purl.org/bncf/tid/71284"
},
 {
"@id": "http://purl.org/bncf/tid/71983"
},
 {
"@id": "http://purl.org/bncf/tid/71982"
},
 {
"@id": "http://purl.org/bncf/tid/71864"
},
 {
"@id": "http://purl.org/bncf/tid/53060"
},
 {
"@id": "http://purl.org/bncf/tid/34544"
},
 {
"@id": "http://purl.org/bncf/tid/34312"
},
 {
"@id": "http://purl.org/bncf/tid/47724"
},
 {
"@id": "http://purl.org/bncf/tid/70026"
},
 {
"@id": "http://purl.org/bncf/tid/41692"
},
 {
"@id": "http://purl.org/bncf/tid/59646"
}
],
"skos:altLabel": ["Caratteristiche chimico-fisiche"],
"skosxl:altLabel": [
{"@id": "http://purl.org/bncf/tid/28818"}
],
"skos:related": [
{
"@id": "http://purl.org/bncf/tid/17970"
},
 {
"@id": "http://purl.org/bncf/tid/28550"
},
 {
"@id": "http://purl.org/bncf/tid/56025"
},
 {
"@id": "http://purl.org/bncf/tid/38178"
},
 {
"@id": "http://purl.org/bncf/tid/10287"
}],
"skos:closeMatch": [
{"@id": "http://aims.fao.org/aos/agrovoc/c_1521"}
],
"skos:historyNote": "In BNI 1956-1985 come termine preferito anche il sinonimo: Caratteristiche chimico-fisiche",
"skos:editorialNote": "BNI non registr.; PT; AGROVOC; Wikipedia(IT) (voce: Caratteristiche dei materiali)"
}