<http://purl.org/bncf/tid/50425> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://www.w3.org/2004/02/skos/core#Concept> .
<http://purl.org/bncf/tid/50425> <http://www.w3.org/2004/02/skos/core#preflabel>  "Salame"@it .
<http://purl.org/bncf/tid/50425> <http://purl.org/dc/elements/1.1/date> "2013-05-15" .
<http://purl.org/bncf/tid/50425> <http://www.w3.org/2004/02/skos/core#inScheme> <http://purl.org/bncf/tid/Thes> .
<http://purl.org/bncf/tid/50425> <http://www.w3.org/2004/02/skos/core#inScheme> <http://purl.org/bncf/tid/ThesCF3> .
<http://purl.org/bncf/tid/50425> <http://www.w3.org/2004/02/skos/core#broader> <http://purl.org/bncf/tid/31941> . 
<http://purl.org/bncf/tid/50425> <http://www.w3.org/2004/02/skos/core#related> <http://purl.org/bncf/tid/33616> .
<http://purl.org/bncf/tid/50425> <http://www.w3.org/2004/02/skos/core#related> <http://purl.org/bncf/tid/27064> .
<http://purl.org/bncf/tid/50425> <http://www.w3.org/2004/02/skos/core#closeMatch> <http://d-nb.info/gnd/4502763-8> . 
<http://purl.org/bncf/tid/50425> <http://www.w3.org/2004/02/skos/core#closeMatch> <http://www.wikidata.org/wiki/Q188655> . 
<http://purl.org/bncf/tid/50425> <http://www.w3.org/2004/02/skos/core#scopeNote> "Carne suina o bovina tritata e salata, insaccata in budelli con cubetti o fettine di grasso e grani di pepe, che si lascia stagionare" . 
<http://purl.org/bncf/tid/50425> <http://www.w3.org/2004/02/skos/core#editorialNote> "FONTE: Soggettario; Treccani.it; Zin; EDA; Wikipedia(IT)" .